Good Idea to Homemade Appetizing Fettuccine with cream cheese sauce
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To make an extraordinary Fettuccine with cream cheese sauce, here are the materials required:
- Provide 1/2 cup of butter.
- Prepare 1 package of cream cheese.
- Provide 3 teaspoon of garlic powder.
- Prepare 2 cup of milk.
- Take 1 cup of cooking cream.
- Get 2 teaspoon of oregano.
- Provide 2 teaspoon of basil.
- Use 4 teaspoon of black pepper.
- Get of Grated parmesan cheese.
- Prepare 500 grams of fettuccine.
After readying the ingridients, next you are ready to cook your tasty Fettuccine with cream cheese sauce by following the instructions below:
- Melt butter in medium heat.
- Add cream cheese and garlic powder. Whisk until smooth.
- Add milk and cooking cream, a little at time, whisking to smooth our lumps.
- Stir in parmesan cheese, pepper, oregano and basil.
- Remove from heat when sauce reaces desired consistency.
- Toss with hot fettuccine to serve.
In a medium saucepan over medium heat melt the butter, cream cheese, and garlic together, stirring very frequently. Add milk and whisk constantly until smooth and warm. Whisk in some crushed tomatoes, marinara, lemon juice, or white wine, if you like. Once the cream cheese is melted and the sauce is bubbling, toss in the cooked pasta and get ready to dig in. Cream cheese - use block or the spread but make sure it's full fat ; Toasted garlic - toasting the garlic until just brown (but not burnt) makes the sauce extra fragrant and flavorful.; Butter and oil - butter is needed to toast the garlic.
Recipe : Fettuccine with cream cheese sauce
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