Good Idea to Serving 5-Star Minced meat with potatoes&Carrots
Wishing to dine Minced meat with potatoes&Carrots a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear procedures on cooking a Minced meat with potatoes&Carrots like a famous chef made.
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To make an unforgettable Minced meat with potatoes&Carrots, here are the ingridients needed:
- Prepare 4 of potatoes.
- You need 1 of carrot (Sliced).
- Prepare 1/2 of chopped onion.
- Use 1/2 of chopped green pepper.
- Provide 500 gram of beef minced meat.
- Provide 1 of knorrox cube.
- Provide 1 of Bay leave.
- Take pinch of thyme.
- Get 2 tablespoons of Tomato sauce.
- Provide 2 tablespoons of cooking oil.
After readying the materials, now you are good to make your appetizing Minced meat with potatoes&Carrots by following the guidances below:
- Cube potatoes and boil them until they soft (20min).
- Chop onions and green pepper. Pour 2 tablespoons of oil and fry both onions and green pepper until they gold then add Rajah..
- Add minced meat in a pot and fry until it's all brown, put potatoes, carrots, knorrox cube,pinch of thyme, 1Bay leave and 2 tablespoons of Tomato sauce and mix..
- Stir until all the ingredients are mixed well, serve with anything that your desire.
Cut the peeled potatoes into thin slices. Beat the milk with the egg, salt and hops-suneli. You can use other seasonings to your taste. Place half the potatoes on the bottom, spread the mince on top and cover with the remaining potatoes. Pour the milk mixture and sprinkle with grated cheese.
Recipe : Minced meat with potatoes&Carrots
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step by step to make Minced meat with potatoes&Carrots
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