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Recommendation to Homemade Perfect Steamed Red Velvet Cake

Hoping to dine Steamed Red Velvet Cake a best restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with clear instructions on preparing a Steamed Red Velvet Cake like a famous chef made.

Steamed Red Velvet Cake

We hope you got insight from reading it, now let's go back to steamed red velvet cake recipe. To cook steamed red velvet cake you only need 10 ingredients and 1 steps. Here is how you cook it.

To prepare an unforgettable Steamed Red Velvet Cake, here are the components needed:

  1. Use 1 cup of flour.
  2. Provide 3 of medium eggs.
  3. Take 3 teaspoons of olive oil.
  4. Prepare 1 teaspoon of cocoa powder.
  5. Prepare 1 teaspoon of baking powder.
  6. Use 3/4 cup of fresh milk.
  7. Get 2 tbspn of lemon juice.
  8. You need 3 tbspn of red food colouring (add till you achieve a maroon colour.
  9. Get 1/2 teaspoon of baking soda.
  10. Provide 1/2 cup of white sugar.

After preparing the ingridients, next you are ready to make your tasty Steamed Red Velvet Cake by following the instructions below:

  1. In a bowl mix flour, eggs, olive oil, cocoa powder, baking powder, fresh milk, lemon juice, red food colouring, baking soda and white sugar. Pour batter in a greased cake tin. Place the cake tin in a pot with boiling hot water.. water must be below the cake tin. Close off and allow the steam to cook the cake. Remove from the stove after 30 - 45 minutes...

Its historical mahogany hue may have been the result of unprocessed cocoa, beet sugar Red velvet is often associated with other Southern cakes, such as hummingbird or coconut cake. Despite this reputation, modern red velvet cake was. The only Red Velvet Cake recipe you'll ever need! It's soft, moist, fluffy, rich, strikingly beautiful and decadently delicious. A cake fit for any celebration and sure to impress!

Recipe : Steamed Red Velvet Cake

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Simple tips to make Steamed Red Velvet Cake

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