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Recommendation to Preparing Appetizing Saffron Almonds Phirni

Wishing to dine Saffron Almonds Phirni a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Saffron Almonds Phirni like a famous chef made.

Saffron Almonds Phirni

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To prepare an extraordinary Saffron Almonds Phirni, below are the ingridients needed:

  1. Provide 1 litre of fullfat milk.
  2. Take 100 gm of sugar.
  3. Prepare 100 gm of rice.
  4. Get 15-20 of saffron threads.
  5. Use 15-20 of almonds.
  6. Take 1/4 tsp of green cardmom powder.
  7. Use 1 tsp of kewara water.
  8. Provide As needed of Nuts.

After readying the materials, now you are ready to make your tasty Saffron Almonds Phirni by following the instructions below:

  1. Swash and soak the rice for atleast 30min..
  2. Now coarsely grind rice..
  3. Boil the milk then add grind rice.Stir continuously.till boiling.
  4. When reduce the milk just at half of the quantity,then add sugar,finely chopped almond,and saffron water.,.
  5. Cook till it done lastly add cardmom powder and kewara water. switch off the flame..
  6. Cool at room temperature and then keep it in fridge.serve chilled with nuts..

Phirni is a dessert made with ground rice that's cooked in milk and flavored with almonds, saffron Traditionally served in small clay bowls, phirni is always eaten well-chilled and garnished with nuts. Find phirni stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Add half of almonds and pistachios to the mixture. Stir vigorously and turn off the heat.

Recipe : Saffron Almonds Phirni

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