Recommendation to Serving Appetizing Vickys Pumpkin Hot Chocolate, GF DF EF SF NF
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We hope you got insight from reading it, now let's go back to vickys pumpkin hot chocolate, gf df ef sf nf recipe. To make vickys pumpkin hot chocolate, gf df ef sf nf you only need 8 ingredients and 4 steps. Here is how you do that.
To make an extraordinary Vickys Pumpkin Hot Chocolate, GF DF EF SF NF, below are the ingridients needed:
- You need 200 g of pumpkin / squash puree.
- Get 4 tbsp of cocoa powder.
- Take 1 tsp of ground cinnamon.
- Prepare 1/4 tsp of salt.
- Provide 800 ml of light coconut milk.
- Take 200 ml of full fat coconut milk.
- Provide 1/2 tsp of vanilla extract.
- Provide to taste of Brown sugar / sweetener - I used 6 level tablespoons.
After readying the ingridients, next you are good to make your appetizing Vickys Pumpkin Hot Chocolate, GF DF EF SF NF by following the guidances below:
- Put the pumpkin, cocoa, cinnamon and salt in a saucepan with a splash of the milk to loosen the mixture and stir together.
- Gradually whisk the rest of the milk in over a medium heat until simmering and slightly thickened.
- Add the vanilla then enough sweetener for your own taste.
- Serve in 4 mugs with a splash of full fat coconut milk to top and a cinnamon stick to stir it in.
Recipe : Vickys Pumpkin Hot Chocolate, GF DF EF SF NF
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