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Reference to Cooking Tasty Chicken Pot Pie with Puff Pastry Cheese Sticks

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Chicken Pot Pie with Puff Pastry Cheese Sticks

We hope you got insight from reading it, now let's go back to chicken pot pie with puff pastry cheese sticks recipe. To make chicken pot pie with puff pastry cheese sticks you only need 11 ingredients and 10 steps. Here is how you cook that.

To make an extraordinary Chicken Pot Pie with Puff Pastry Cheese Sticks, here are the components needed:

  1. Get 1 of rotisserie chicken pulled juices reserved.
  2. Use 1 of lg. Onion chopped.
  3. Prepare 1 bag of frozen vegetables whatever you like.
  4. Get 1 of lg. Can chicken stock.
  5. Use 1 of lg. Can cream of chicken soup.
  6. Take 1 of sm. Can cream of chicken soup.
  7. Take to taste of Salt, pepper, and basil.
  8. Get Sticks of For the Puff Pastry Cheese.
  9. Prepare 1 box of Puff pastry sheets or 2 sheets.
  10. You need 1/2 cup of shredded cheddar cheese.
  11. Use 1/4 cup of parmesan cheese.

After readying the components, next you are good to prepare your 5-star Chicken Pot Pie with Puff Pastry Cheese Sticks by following the guidances below:

  1. Pull your chicken and set aside.
  2. Boil your chicken broth and reserved juices from the rotisserie chicken in a large pot with spices and add chopped onion. Boil until onion is transparent..
  3. Add frozen vegetables and boil an additional 5 minutes..
  4. Add cream of chicken soup set stove to warm..
  5. Puff Pastry Cheese Sticks.
  6. Thaw dough 1 hr on countertop.
  7. Spread dough sheets out and evenly coat with cheeses and press cheese into the dough lightly with rolling pin.
  8. Cut dough into 1/2 in strips and twirl corkscrew style so the cheese looks trapped in the inside..
  9. Place strips 1/2 in apart and bake 10-15 min..
  10. Serve and enjoy.

Recipe : Chicken Pot Pie with Puff Pastry Cheese Sticks

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