Reference to Homemade Appetizing Apricot summer pie!
Wishing to dine Apricot summer pie! a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on preparing a Apricot summer pie! like a famous chef made.
We hope you got benefit from reading it, now let's go back to apricot summer pie! recipe. You can have apricot summer pie! using 7 ingredients and 7 steps. Here is how you achieve it.
To make an extraordinary Apricot summer pie!, here are the components required:
- Get 175 g of sugar.
- Use 85 g of butter.
- Use 1 tea spoon of baking powder.
- You need 180 g of flour.
- Take 1 of egg.
- Provide 120 ml of milk.
- You need of Apricots.
After readying the components, now you are ready to prepare your tasty Apricot summer pie! by following the instructions on this section:
- Beat softened butter with egg;.
- Add warm milk, continuing to bear;.
- Add sugar, baking powder and flour..
- Put into a baking dish, smooth out by the spoon;.
- Put the slices of apricots on the top;.
- Bake 30-40 minutes at the temperature 170 degrees..
- Remove from the oven. Allow to cool down. Sprinkle with powdered sugar! Enjoy your meal..
Making the Pie Crust: Sift flour, salt and icing sugar into a bowl. Cut in shortening until particles are pea-sized. Freeze fruit now for dessert later. Like Christmas, apricot season comes but once a year ― and it's over about as quickly as Christmas morning. A corner of my father's almond orchard in California's Central.
Recipe : Apricot summer pie!
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