Reference to Preparing Tasty Cucumber raita
Wishing to dine Cucumber raita a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on preparing a Cucumber raita like a famous chef made.
We hope you got benefit from reading it, now let's go back to cucumber raita recipe. To make cucumber raita you only need 9 ingredients and 4 steps. Here is how you cook it.
To make an extraordinary Cucumber raita, below are the components required:
- Prepare 250 g of yoghurt.
- Provide 2 of medium size cucumber.
- Provide 2 of green chillies.
- You need 1/4 bunch of fresh coriander.
- Take 1/8 bunch of mint leaves.
- Use 2 pcs of garlic cloves.
- Provide 1 tsp of cumin.
- Provide 1 tsp of salt.
- Take of Water as required.
After readying the ingridients, now you are ready to cook your 5-star Cucumber raita by following the guidances below:
- Take mint,corinader, green chillies,salt, cumin and garlic in a grinder jug and grind well.
- Now grate the cu cucumber you can also chopped it.
- Beat the yoghurt and add green chutney and grated cucumber and mix it you can use water as reuired and also use some chopped onion(optional).
- Delecious cucumber raita is ready serve with any kind of rice recipe or kabab chapati.
Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.
Recipe : Cucumber raita
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step by step to make Cucumber raita
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