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Reference to Preparing Yummy My Puff pastry

Hoping to dine My Puff pastry a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear procedures on cooking a My Puff pastry like a famous chef made.

My Puff pastry

We hope you got insight from reading it, now let's go back to my puff pastry recipe. To cook my puff pastry you only need 4 ingredients and 7 steps. Here is how you do that.

To make an unforgettable My Puff pastry, below are the materials needed:

  1. Take 200 g of plain flour.
  2. Take 1 tsp of salt.
  3. Use 100 g of butter.
  4. Take of cold water.

After readying the components, next you are good to prepare your 5-star My Puff pastry by following the instructions below:

  1. Take two tbsp of flour and mix with the butter. cover with a plastic bag and chil for 20 minutes.
  2. Take the flour and mix in salt. make a well and pour the water in. Mix and stop as soon as all the flour is in. The dough will be tough.
  3. Cover with cling film and leave to rest for 20 mins in the fridge..
  4. Roll the dough and try to make a cross out of it with the center still being thick. Put in the butter and fold all corners of the dough upwards. overturn the dough..
  5. Roll the dough gently, in one direction starting from one end do not use excess force since the butter will escape. Fold the top third down to the centre, then the bottom third up and over that. chill for 10 minutes..
  6. Repeat step 5 but this time fold into quaters, cover with cling film.
  7. Repeat step 6 then 5 after letting it rest at intervals and chill for at least 20 mins before rolling to use. i left mine over night..

Recipe : My Puff pastry

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step by step to make My Puff pastry

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