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Reference to Serving Yummy Candied Pretzels

Hoping to eat Candied Pretzels a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear ways on producing a Candied Pretzels like a famous chef made.

Candied Pretzels

We hope you got benefit from reading it, now let's go back to candied pretzels recipe. To make candied pretzels you only need 5 ingredients and 13 steps. Here is how you cook that.

To make an unforgettable Candied Pretzels, below are the materials required:

  1. Prepare 16 oz of bag of pretzels.
  2. Get 2 of egg whites.
  3. Get 1 tsp of vanilla.
  4. Provide 1/2 cup of sugar.
  5. You need 1 tsp of cinnamon.

After readying the components, next you are good to make your appetizing Candied Pretzels by following the procedures below:

  1. Preheat oven to 300°F..
  2. Line a large baking pan with aluminum foil and spray with cooking spray. You want you pan large enough to spread your pretzels out, might have to use 2 pans depending on the size of your pan. A pan with sides works best..
  3. Add Egg Whites and Vanilla in large bowl..
  4. Beat with whisk until egg whites are frothy. Set aside..
  5. In seperate bowl mix together sugar and cinnamon. Set aside..
  6. Pour pretzels in bowl and stir well to coat all the pretzels with the egg white and vanilla mixture..
  7. Pour sugar mixture over pretzels and stir well to coat all the pretzels..
  8. Spread onto prepared baking sheet(s)..
  9. Bake in oven for 15 minutes..
  10. Remove from oven, stir well, and place back into the oven for an additional 15 minutes..
  11. Spread pretzels out on wax paper on the counter until they cool and dry. You want to break apart any that have stuck together..
  12. Let them cool completely..
  13. Enjoy a salty, sweet, crunchy snack..

Recipe : Candied Pretzels

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