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Variety to Cooking Tasty Cucumber Raita

Hoping to eat Cucumber Raita a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with useful instructions on producing a Cucumber Raita like a famous chef made.

Cucumber Raita

We hope you got benefit from reading it, now let's go back to cucumber raita recipe. To make cucumber raita you need 6 ingredients and 6 steps. Here is how you achieve that.

To make an extraordinary Cucumber Raita, here are the materials required:

  1. Use 100 gram of curd.
  2. Take 1 cup of grated cucumber.
  3. You need 1 tsp of Roasted cumin seeds powder.
  4. Get 1 tsp of red chilli powder.
  5. Take 1/2 tsp of black salt.
  6. Take 1/4 tsp of salt.

After readying the materials, next you are good to prepare your appetizing Cucumber Raita by following the guidances below:

  1. Take a bowl. Curd mixing with mathani..
  2. Add cucumber..
  3. Add cumin powder..
  4. Add red chilli powder..
  5. Add both salt. Mix well. If raita thick add little water. Mix well..
  6. Raita ready to serve..

Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.

Recipe : Cucumber Raita

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Although made from limited ingridients, but the appetizing taste of the Cucumber Raita you will produce using this recipe is a guarantee. Limited components is one of the reason which causes many people choose not to cook. So, if you want your acquaintances to be able to serve remarkable dish with limited ingridients, share this site so that they will be able to get this meaningful recipe.

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