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Best Advice to Serving Tasty Sig's Cucumber and Melon Cooler

Wishing to dine Sig's Cucumber and Melon Cooler a best restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear instructions on cooking a Sig's Cucumber and Melon Cooler like a famous chef made.

Sig's Cucumber and Melon Cooler

We hope you got benefit from reading it, now let's go back to sig's cucumber and melon cooler recipe. To make sig's cucumber and melon cooler you need 11 ingredients and 7 steps. Here is how you achieve it.

To cook an extraordinary Sig's Cucumber and Melon Cooler, below are the ingridients needed:

  1. Prepare 1 small of to medium Mellon of choice.
  2. Prepare 1 of small salad cucumber.
  3. Get 150 grams of Blue cheese or feta , Stilton or gorgonzola (cheese is optional).
  4. Take 2 1/2 tbsp of olive oil, extra virgin.
  5. Get 3 of to 4 tablespoons of runny honey.
  6. Use 3 of to 4 tablespoons creme fraiche.
  7. Use 2 tbsp of balsamic vinegar ( white or red ).
  8. Prepare 1 tsp of of a hot spicey sauce like Harissa, Peri Peri or similar.
  9. Provide 1 pinch of of salt (salt substitute )if not using the cheese.
  10. Provide 1 pinch of of freshly cracked black pepper.
  11. Take 6 of small fresh leaves of mint (optional).

After preparing the ingridients, now you are ready to prepare your tasty Sig's Cucumber and Melon Cooler by following the guidances on this section:

  1. Cut the melon into half short way across to make a round bowl when empy. Scoop out he flesh and set the empty halves aside.
  2. Cut the cucumber and scooped out melon into small chunks, remove seeds from cucumber and melon if you like.
  3. Now mix all the other ingredients one after the other in a separate bowl to make a dressing.
  4. Chop and add the mint if using gently fold into the cucumber and the melon. Add the dressing and again fold under gently ..
  5. Cut the cheese into small cubes and sprinkle over top if you are using it.
  6. Chill for 10 to 15 minutes.
  7. Serve in set aside empty melon shell, this makes four small servings..

Recipe : Sig's Cucumber and Melon Cooler

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