Good Idea to Preparing Appetizing Radish parantha
Hoping to dine Radish parantha a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a Radish parantha like a famous chef made.
We hope you got insight from reading it, now let's go back to radish parantha recipe. To make radish parantha you only need 7 ingredients and 1 steps. Here is how you cook that.
To cook an extraordinary Radish parantha, here are the materials required:
- Get 1 cup of radish grated.
- Get 1/4 cup of radish Leaves chopped.
- Get 1 cup of wheat flour dough.
- Prepare To taste of salt.
- Provide 1/2 tsp of red chilli powder.
- Take As needed of oil for frying.
- Take 1 tsp of butter for serving.
After preparing the materials, now you are good to prepare your appetizing Radish parantha by following the instructions on this section:
- In a bowl add radish,radiah Leaves,salt and red chilli powder and mix well.now heat tava.take small ball from dough and roll it.fill with radish filling.cover the corners and roll it again spread on hot tava and Cook from both the sides by applying oil.add butter and serve hot..
Add radish juice (radish squeezed water) or plain water. Again flip the paratha and cook it for few seconds or until you get to see slightly black spots appearing. Every thing about MOOLI PARATHA RADISH PARATHA Vahrehvah : Mooli paratha is a very popular dish in North India. It is a paratha made by stuffing grated radish mixed with spices.
Recipe : Radish parantha
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