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Practical Method to Serving Tasty Rice Kheer/Payes

Hoping to dine Rice Kheer/Payes a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on producing a Rice Kheer/Payes like a famous chef made.

Rice Kheer/Payes

We hope you got benefit from reading it, now let's go back to rice kheer/payes recipe. You can have rice kheer/payes using 8 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Rice Kheer/Payes, below are the ingridients needed:

  1. Prepare 1 kg of Full cream milk.
  2. Provide 50 gm of gobindabhog rice.
  3. Get 100 gm of dates jaggery.
  4. Prepare 10-12 piece of cashew nuts.
  5. Provide 3 tbsp of raisins.
  6. Provide 1-2 of Bay leaves.
  7. You need 1 tsp of cardamom powder.
  8. Take 1 tbsp of ghee.

After preparing the materials, now you are good to prepare your tasty Rice Kheer/Payes by following the instructions below:

  1. Heat deep pan and boil the whole milk. Continuously stir and boil and make the milk quantity is half..
  2. Then add cashew and raisin and cardamom powder..
  3. Add rice and stir. Cover and cook it almost 15-20 min till the rice almost done. Then add pure ghee and stir..
  4. When the kheer completely cool then add dates jaggery and nice stir..
  5. Garnishing some cashew,pista,raisin and dates..

Recipe : Rice Kheer/Payes

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