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Practical Way to Cooking Tasty Cacio and pepe breadsticks with prosciutto and goat's cheese

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Cacio and pepe breadsticks with prosciutto and goat's cheese

We hope you got benefit from reading it, now let's go back to cacio and pepe breadsticks with prosciutto and goat's cheese recipe. You can have cacio and pepe breadsticks with prosciutto and goat's cheese using 7 ingredients and 4 steps. Here is how you do it.

To prepare an extraordinary Cacio and pepe breadsticks with prosciutto and goat's cheese, here are the components needed:

  1. You need 100 g of flour.
  2. Prepare 50 g of cold butter.
  3. Take 35 ml of cold milk.
  4. Take 20 g of Pecorino cheese.
  5. Prepare of Lots of black pepper.
  6. Get of Egg to glaze.
  7. Use of Prosciutto and cheese to serve.

After readying the ingridients, now you are ready to cook your 5-star Cacio and pepe breadsticks with prosciutto and goat's cheese by following the instructions on this section:

  1. Rub butter and flour together until you get breadcrumbs. Add cheese and pepper..
  2. Add milk gradually, bring it together with your fingers until you get a dough. Wrap in cling film and leave rest in the fridge for an hour. Preheat oven to 180. Divide dough into even sections.
  3. Roll out with your hands into sticks. Glaze with egg, sprinkle with pepper and bake for about 18-20 mins. Leave to cool on a wire rack. When ready, start to create a little structure as shown, like a weaved basket.
  4. Roll up prosciutto as shown and add a piece of cheese inside. Add them all inside your little basket 😍.

Bring to the boil and mix continuously so that the cheese and water come together to form a sauce. Charred artichoke and goat's cheese pasta. Chicken, crème fraîche and tarragon pasta. For our vegan cacio e pepe, we're swapping the cheese for our vegan cheese sauce. While it's not exactly like the original, it's still got that satisfying creaminess, that spiciness from the pepper and a simple ingredient list.

Recipe : Cacio and pepe breadsticks with prosciutto and goat's cheese

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