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Recommendation to Serving Tasty Quiche with Frozen Puff Pastry

Hoping to eat Quiche with Frozen Puff Pastry a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with helpful instructions on preparing a Quiche with Frozen Puff Pastry like a famous chef made.

Quiche with Frozen Puff Pastry

We hope you got insight from reading it, now let's go back to quiche with frozen puff pastry recipe. To cook quiche with frozen puff pastry you need 10 ingredients and 6 steps. Here is how you achieve that.

To cook an unforgettable Quiche with Frozen Puff Pastry, below are the components needed:

  1. Use 2 of sheets Frozen puff pastry.
  2. Provide 100 ml of Milk.
  3. Prepare 2 of Eggs.
  4. Provide 4 of Wiener sausages.
  5. Take 1/4 of Onion.
  6. Prepare 1/2 bunch of Spinach.
  7. Provide 1 of Potato.
  8. Take 4 of Cherry tomatoes.
  9. Use 20 grams of Pizza cheese.
  10. Take 1 of Salt and pepper.

After preparing the ingridients, next you are good to prepare your tasty Quiche with Frozen Puff Pastry by following the guidances on this section:

  1. Prep: Cut the ingredients for the filling into bite-size pieces. Blanch the spinach and potato (you could use a microwave oven). Bring the frozen pastry to room temperature..
  2. In a bowl, combine eggs, milk, pizza cheese, salt and pepper. When the blanched vegetables have cooled enough, add to the bowl..
  3. Saute the sausages and onions in a pan and cool to room temperature. Add to the bowl (Step 2) and combine well..
  4. Roll out the puff pastry. Line the crusts side by side on a tart pan and press into the bottom and the sides. Poke holes with a fork and pour in the filling mixture and top with cherry tomatoes..
  5. Bake in a 390°F/200℃ oven for about 25 minutes and it's done..
  6. Enjoy your piping-hot, just-baked quiche!.

Recipe : Quiche with Frozen Puff Pastry

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step by step to make Quiche with Frozen Puff Pastry

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