Recommendation to Serving Tasty Butternut squash, feta & couscous salad
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We hope you got insight from reading it, now let's go back to butternut squash, feta & couscous salad recipe. You can have butternut squash, feta & couscous salad using 10 ingredients and 7 steps. Here is how you cook it.
To cook an unforgettable Butternut squash, feta & couscous salad, below are the materials required:
- Provide 300 g of giant (or regular) couscous.
- Get Half of a large butternut squash.
- Take 1 tsp of paprika.
- Provide 1 tsp of cumin.
- Use 425 ml of vegetable stock.
- Take 100 g of feta cheese.
- Provide of Juice of half a lime.
- Take of Chopped fresh coriander (to serve).
- Provide to taste of Black pepper & salt.
- You need 2 tbsp of olive oil.
After preparing the ingridients, now you are good to cook your 5-star Butternut squash, feta & couscous salad by following the instructions on this section:
- Pre-heat oven to 180 degrees (fan assisted oven).
- Peel, cut & deseed your butternut squash & cut into large cubes.
- Place cubed butternut squash into roasting dish. Sprinkle over 1 tbsp olive oil, along with the cumin & paprika and mix well. Roast the squash in the oven for approx 30 mins (or until tender).
- Cook couscous according to instructions on packet in vegetable stock..
- Once cooked, mix the juice of half a lime & the black pepper & salt in with the couscous. Then mix in (lightly) the butternut squash & arrange in a serving dish.
- Crumble the feta cheese over the top and sprinkle the chopped fresh coriander over as well..
- Serve with a side salad as shown, or would go well with grilled chicken or fish.
How to serve Roasted Butternut Squash Feta Pierogi. You can serve these Roasted Butternut Squash Feta Pierogi simply boiled, as instructed above, or fried up after boiling. Tender and flaky, these butternut squash scones with spinach and feta are a delicious savory scone variation. Full of sneaky vegetables and absolutely delicious! Place the butternut squash slices, shallots and rosemary on a lined baking tray.
Recipe : Butternut squash, feta & couscous salad
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