Variety to Cooking Perfect Fenugreek Pickle (Hurbe ka Achar Sindhi Style)
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We hope you got benefit from reading it, now let's go back to fenugreek pickle (hurbe ka achar sindhi style) recipe. You can have fenugreek pickle (hurbe ka achar sindhi style) using 9 ingredients and 7 steps. Here is how you do it.
To cook an unforgettable Fenugreek Pickle (Hurbe ka Achar Sindhi Style), below are the ingridients required:
- Take 100 gms of Fenugreek Seeds (Methi seeds).
- Use 5-6 of Green pickle Chilies.
- Prepare 1 Spoon of Anise seeds.
- Take 1/2 Spoon of Black Seeds (Kalonji).
- Prepare to taste of Red chili powder.
- You need 3-4 Spoon of Lemon juice.
- Use 1/2 Spoon of Turmeric Powder (Haldi).
- Provide 3-4 Spoon of Mustard oil.
- Provide 1/4 Spoon of Hing (asafeotida).
After readying the materials, now you are good to prepare your appetizing Fenugreek Pickle (Hurbe ka Achar Sindhi Style) by following the instructions on this section:
- Soak methi seeds for 4-5 hours.
- Cut the chilies and apply on it salt and keep it for 1-2 hour Wash chilies gently after 1 hour.
- Now take a pan and pour 2-3 spoon mustard oil (if you are planning to keep pickle for longer period add couple of spoon oil more).
- Add hing in the oil followed by green chillies, fry them well..
- Drain all the water from methi seeds and add methi seeds in pan, now add salt and haldi..
- Keep stirring it on medium to high flame until the seeds are cooked and start leaving the oil and all the excess water of methi seeds is soaked..
- Now add sauf, kalonji, red chili powder. Off the flame and let it cool. Once it is cool add lemon juice. It is ready to serve..
Thousands of new, high-quality pictures added every day. Aam ka achaar (am ka achar), or spicy green mango, is a constant, but other popular ingredients across the subcontinent include Dry roast the whole fenugreek and mustard seeds to release their oils, then lightly grind together in a mortar and pestle or spice grinder. Green chilli pickle (North Indian style) - Raks Kitchen. Green chilli pickle can be made at home with easily available ingredients. Learn how to make an Indian Style Instant Green Apple Pickle.
Recipe : Fenugreek Pickle (Hurbe ka Achar Sindhi Style)
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