Best Advice to Producing 5-Star Dry Chole
Wishing to dine Dry Chole a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful procedures on producing a Dry Chole like a famous chef made.
We hope you got insight from reading it, now let's go back to dry chole recipe. You can cook dry chole using 10 ingredients and 5 steps. Here is how you achieve it.
To prepare an extraordinary Dry Chole, here are the ingridients needed:
- Prepare 1 cup of soaked & boiled chickpea.
- Get 1 tbsp of butter.
- Prepare 1 tsp of cumin seeds.
- Get 1 of chopped chilli.
- Use To tsste of salt.
- Get 1/2 tsp of black pepper powder.
- Get 1/4 tsp of black salt.
- You need 1 of lime juice.
- Get 1 tsp of grated ginger.
- Prepare As needed of coriander leaves- garnish.
After preparing the components, now you are good to make your 5-star Dry Chole by following the procedures below:
- Heat a pan add butter then add cumin seed & chilli.
- Add chole (chickpeas) & all the spices.
- Mix well grate some ginger.. add coriander leaves and mix....
- Serve hot as a tea time snack, starter or side dish.
- Soak chickpeas for 7/8 hrs then pressure cook for 4/5 whistles *.
Recipe : Dry Chole
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Simple tips to make Dry Chole
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