Best Idea to Cooking Perfect Fish chukka
Wishing to eat Fish chukka a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear instructions on preparing a Fish chukka like a famous chef made.
We hope you got benefit from reading it, now let's go back to fish chukka recipe. You can cook fish chukka using 14 ingredients and 10 steps. Here is how you achieve it.
To make an extraordinary Fish chukka, here are the materials required:
- Take 250 gms of Boneless fish cubes.
- Prepare 1 of Onion(thinly sliced).
- Provide 1/2 of Cut into cubes, Tomato.
- You need 1 tsp of Cumin seeds.
- Take 2 tsp of Ginger garlic paste.
- Take As per taste of Salt.
- You need For of Masala powders:.
- Get 2 tsp of Chilli powder.
- Get 1 tsp of Turmeric powder.
- Get 1 tsp of Coriander powder.
- Provide 1 tsp of Cumin powder.
- You need 1 tsp of Fennel powder.
- Provide 1 tsp of Pepper powder.
- Use 1/2 tsp of Garam masala powder.
After readying the materials, next you are good to make your tasty Fish chukka by following the procedures on this section:
- In a wide pan, add oil, add cumin seeds and let it splutter..
- Add thinly sliced onion and saute till golden brown..
- Add cut tomatoes to it and saute till it is dry..
- Add all the masala powders listed along with ginger garlic paste and salt..
- Saute till it is well cooked and dry..
- Add a cup of water and let it boil..
- Add the fish cubes and let it cook well..
- Cook till the water is completely absorbed and dry..
- Add coriander leaves, curry leaves, lemon juice and stir..
- Serve hot with sambar rice,rasam rice etc..
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Recipe : Fish chukka
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