Best Idea to Cooking Perfect Pickled fish
Hoping to dine Pickled fish a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful procedures on producing a Pickled fish like a famous chef made.
We hope you got insight from reading it, now let's go back to pickled fish recipe. You can have pickled fish using 12 ingredients and 3 steps. Here is how you do that.
To make an unforgettable Pickled fish, below are the ingridients required:
- Take 6 of hake steaks.
- You need 4 of onions cut into rings.
- Provide 1 tsp of mustard seeds (or jeera seeds).
- Prepare 2 of bayleaf.
- You need 2 of cinnamon sticks.
- Prepare 1 of egg beaten.
- Prepare 1 tsp of turmeric powder.
- Use 1 cup of vinegar.
- Prepare 1/2 cup of oil for frying.
- Use 1 tsp of sugar.
- Take of Salt.
- Prepare 1 tsp of pepper powder.
After readying the components, next you are good to make your tasty Pickled fish by following the instructions below:
- Batter hake with salt and pepper, dip into beaten egg and fry in the oil till golden brown. Leave aside to cool..
- Place the onion rings into the same oil pan. Add cinnamon sticks, bay leaves and mustard seeds. Fry the onions for 5 mins do not let it brown, add turmeric powder, sugar and vinegar to the onions. Fry for 15mins, must still be crunchy..
- Layer in a casserole, with 1st layer of onions, fish then onions again. Leave to cool and store in the fridge. Eat when cold..
Pickled Fish Restaurant is located on the top floor of the Adrift Hotel, directly overlooking the Pacific ocean. Come experience our creative, fun, locally inspired cuisine. Pickled fish is a popular dish in South Africa. It is a traditional dish that is cooked during celebrations such as Easter. The South African pickled fish recipe is not difficult to follow, and more so, the.
Recipe : Pickled fish
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