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Best Idea to Preparing Yummy Veg Fenugreek Pulao

Hoping to dine Veg Fenugreek Pulao a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on cooking a Veg Fenugreek Pulao like a famous chef made.

Veg Fenugreek Pulao

We hope you got insight from reading it, now let's go back to veg fenugreek pulao recipe. You can have veg fenugreek pulao using 13 ingredients and 7 steps. Here is how you do that.

To prepare an unforgettable Veg Fenugreek Pulao, below are the ingridients required:

  1. Prepare 1 glass of rice.
  2. Provide 1 cup of peas.
  3. Prepare 1 of finely chopped potato.
  4. Provide 1 cup of Fenugreek.
  5. Take 1 tbsp of Jeera/cumin seeds.
  6. Get 2 tbsp of oil.
  7. Provide 1 tbsp of Turmeric powder.
  8. Get 1 tbsp of ginger garlic paste.
  9. Get 1 tbsp of lemon juice.
  10. Provide 1/2 tbsp of red chilli.
  11. Provide 1/2 tbsp of coriander powder.
  12. Provide to taste of Salt.
  13. You need 3 of Tomato puree.

After readying the materials, next you are good to make your appetizing Veg Fenugreek Pulao by following the procedures on this section:

  1. Take a pan and heat oil in it. To it add ginger garlic paste, jeera, and methi.
  2. .
  3. Now add chopped potatoes and peas and cook it for 2 mins..
  4. Add tomato puree and all the dry masala. Cook it for a few mins..
  5. Now pour rice to it and cook for 1 min. Add required amount of water and once it is fully cooked garnish it..
  6. Serve it hot with any sabji or just a chutney..
  7. .

Recipe : Veg Fenugreek Pulao

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