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Best Idea to Producing Yummy Classic Madeira cake

Hoping to dine Classic Madeira cake a top restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with useful procedures on producing a Classic Madeira cake like a famous chef made.

Classic Madeira cake

We hope you got insight from reading it, now let's go back to classic madeira cake recipe. To make classic madeira cake you need 7 ingredients and 10 steps. Here is how you achieve it.

To prepare an unforgettable Classic Madeira cake, below are the ingridients required:

  1. You need 610 g of sugar.
  2. Provide 610 g of butter.
  3. Prepare 150 g of self raising flour.
  4. You need 460 of plain flour.
  5. Prepare 9 of eggs.
  6. Take 3 tbs of whole milk.
  7. Take 2 TBS of vanilla essence.

After readying the ingridients, now you are ready to cook your appetizing Classic Madeira cake by following the procedures below:

  1. Cream sugar n butter till light n fuffy.
  2. Add one egg at a time as you beat.
  3. Add essence.
  4. Sift in flour in fold inn batches as u add milk spoon bit by bit carefully..
  5. Pour into prepared tins I used 3 tins n divided the batter equally.
  6. Bake at 170 degrees for 25-30 or until a skewer comes out clean.
  7. The final product. Decorated with chocolate ganache n garnished with chocolate both dark n white and grape's.
  8. It was yummy.
  9. Decorated with whipping cream n fondant flowers n sprinkles..
  10. The elephant decoration didn't come out so well but it was a good trial.

There are times when a piece of really good plain cake is all you want. In this case I would choose to serve it. This Madeira cake recipe does call for self rising flour. Make sure you have some on hand if you are going to try this one out. Classic White cake made with butter and egg whites.

Recipe : Classic Madeira cake

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Simple tips to make Classic Madeira cake

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