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Fast Guide to Producing Tasty Chayote with Red Lentils #mycookbook

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Chayote with Red Lentils  #mycookbook

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To prepare an extraordinary Chayote with Red Lentils #mycookbook, below are the components needed:

  1. Use 1/4 cup of red lentils.
  2. You need 1 of chayote (can be used any kind of gourds).
  3. Get 1 tsp of turmeric powder.
  4. Use 1 tsp of red chilli powder.
  5. Get to taste of Salt.
  6. Prepare 1/4 tsp of panch phoron.
  7. Get 1 of medium size onion.
  8. Use 5 cloves of garlic.
  9. Use 1 of medium size tomato.
  10. Take 1 tbsp of tomato paste.
  11. Use of Fresh coriander to garnish.
  12. Provide 2 tbsp of oil.

After preparing the ingridients, next you are good to make your tasty Chayote with Red Lentils #mycookbook by following the instructions on this section:

  1. Wash red lentils and take in a pan. Cut the chayote into chunks. Add them with the lentils. Now add salt, tomato paste,tomato,turmeric & red chilli powder..
  2. Mix them well. Add water around 1 1/2 cup. Now turn on the flame. Keep it on high flame for 5 mins. When it will start boiling turn the flame on medium to low..
  3. Now cut the onion and garlic cloves in thin slices. Take a frying pan and pour oil. Now add panch phoron. Fry them for few seconds. Add onion and fry until gets soft..
  4. Then add garlic and fry until they get bit golden brown. Keep flame on medium heat. Now add cooked lentils on it. Give it a good stir..
  5. Then garnish with fresh coriander. At the end you can add any pickle. It will bring more flavour. Serve with plain rice or roti..

Recipe : Chayote with Red Lentils #mycookbook

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step by step to make Chayote with Red Lentils #mycookbook

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