Fast Guide to Serving Extraordinary Caribbean Jerk skirt steak
Wishing to dine Caribbean Jerk skirt steak a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Caribbean Jerk skirt steak like a famous chef made.
We hope you got benefit from reading it, now let's go back to caribbean jerk skirt steak recipe. You can have caribbean jerk skirt steak using 2 ingredients and 4 steps. Here is how you achieve it.
To cook an unforgettable Caribbean Jerk skirt steak, below are the components required:
- Get 2 lb of skirt steak.
- Get 6 oz of prepared jerk marinade.
After preparing the ingridients, next you are ready to prepare your 5-star Caribbean Jerk skirt steak by following the guidances on this section:
- Cover meat with marinade. Place in fridge for 10 Minutes or longer.
- Preheat grill. Indoors or out, or oven broiler..
- Cook meat approximately 4 minutes per side depending on the thickness of your meat. Or till done to your taste..
- Allow to rest about 5 minutes. Slice thin, against the grain. Great served with warm flour tortilla..
You could also use braising steak, stewing steak even rump or shin; just make sure that ALL visible fat is removed in order to keep it slimming friendly. One Pot Caribbean Jerk Chicken & Rice - A flavor explosion in a pot! Jerk Chicken thighs baked to Crispy perfection on a bed of fragrant rice and beans. A simple combination of ingredients from this classic steakhouse that will bring out the best flavor in your next chicken or steak! Skirt steak is a meat lover's dream!
Recipe : Caribbean Jerk skirt steak
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step by step to make Caribbean Jerk skirt steak
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