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Good Idea to Homemade Perfect Fenugreek Leaves with Red Carrots

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Fenugreek Leaves with Red Carrots

We hope you got benefit from reading it, now let's go back to fenugreek leaves with red carrots recipe. To make fenugreek leaves with red carrots you only need 11 ingredients and 6 steps. Here is how you do it.

To prepare an unforgettable Fenugreek Leaves with Red Carrots, below are the components needed:

  1. You need 2 cup of chopped fenugreek.
  2. Provide 1 cup of chopped carrots.
  3. Use 1 tbsp of oil.
  4. Get 1/4 tsp of mustard seeds.
  5. Use 1 pinch of asafoetida.
  6. You need 1/4 tsp of chilli powder.
  7. Take 1/4 tsp of roasted cumin seeds powder.
  8. Use to taste of salt.
  9. Get 2 tbsp of Roasted peanut powder.
  10. Use 1 pinch of freshly ground black pepper powder.
  11. Use 1 pinch of turmeric powder.

After preparing the materials, now you are ready to make your 5-star Fenugreek Leaves with Red Carrots by following the instructions below:

  1. Heat the kadhai and put oil,when oil becomes hot put mustard seeds..
  2. When the seeds crackle, add the asafoetida, turmeric powder and curry leaves..
  3. Add the fenugreek leaves and cook for 5 minutes stirring continuously..
  4. Add the carrots and a cup of water, mix well and add the salt and cook covered until carrot is cooked..
  5. When carrot is done add chilli powder,cumin powder, pepper. Peanut powder and cook for a minute..
  6. Serve hot..

Recipe : Fenugreek Leaves with Red Carrots

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step by step to make Fenugreek Leaves with Red Carrots

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