Half an Hour to Preparing Perfect Pumpkin Sauce + Fried Mackerel & Plantain
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To make an extraordinary Pumpkin Sauce + Fried Mackerel & Plantain, below are the materials needed:
- Provide 100 g of Pumpkin Leaf.
- Provide 1 Cup of Pomo.
- Get 1/2 Cup of Crayfish.
- You need 5 of Balls Tomato.
- Provide 4 of Red Bell Pepper.
- You need 3 of Scotch Bonnet Pepper.
- Get 1 of Ball Onions.
- Take 1/4 Cup of Palm Oil.
- You need of Fried plantain.
- Prepare of Fried Mackerel.
- You need 1 pinch of salt.
- Take 1 of and half stock cubes.
After preparing the ingridients, next you are ready to prepare your tasty Pumpkin Sauce + Fried Mackerel & Plantain by following the guidances on this section:
- Add palm oil in hot pot or frying pan..
- Add sliced onions. Stir until soft..
- Add grinded tomatoes and pepper. Leave for 2 minutes then stir..
- Add pomo..
- Add seasoning and salt.
- Add crayfish and stir for 3 minutes until fish and pomo absorbs content..
- Add pumpkin leaf..
- Stir for 1 minute.
- Serve with fried plantain and fried mackerel..
And they definitely give you that real fries or wedges satisfaction. In our opinion, cooking mackerel fillets in a pan is one of the best ways to serve this delicious and healthy fish. Succulent, flavourful mackerel fillets with a beautifully crisp skin make a tasty, quick meal. Mackerel fillets are widely available, relatively inexpensive and very quick to cook, so make a great midweek fish dinner. Mackerel is particularly unpleasant when overcooked, leaving.
Recipe : Pumpkin Sauce + Fried Mackerel & Plantain
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step by step to make Pumpkin Sauce + Fried Mackerel & Plantain
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