Half an Hour to Producing 5-Star Salade Niçoise
Hoping to dine Salade Niçoise a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with useful instructions on cooking a Salade Niçoise like a famous chef made.
We hope you got insight from reading it, now let's go back to salade niçoise recipe. To cook salade niçoise you only need 19 ingredients and 4 steps. Here is how you cook that.
To cook an extraordinary Salade Niçoise, below are the materials needed:
- Take of Salad:.
- Provide 2 tins of tuna, in oil or spring water.
- Provide 12 of small new potatoes, cooked with skin on and quartered lengthways.
- Prepare 4 of vine tomatoes, chopped.
- Take 120 g of French beans, topped and cooked al dente.
- Prepare 1 of Romaine lettuce.
- Take 2 of red peppers, roasted and seeded.
- Get 1/2 of cucumber, sliced into half circles.
- Use 1/2 of red onion finely sliced into half rings.
- You need 2 of free range/organic eggs, boiled and quartered lengthways.
- Use 8 of anchovy fillets, cut in half lengthways.
- Take 20 of black olives, pitted.
- Provide of French dressing/vinaigrette:.
- Get 120 ml of olive oil.
- Get 1 tablespoon of Dijon mustard.
- Take 1 tablespoon of white wine vinegar.
- You need 1 of shallot, finely minced.
- Take 1 of small garlic clove, finely minced.
- You need of Sea salt.
After preparing the materials, next you are good to prepare your 5-star Salade Niçoise by following the procedures on this section:
- Dressing: whisk together all the ingredients and season to taste.
- Salad: Using your hands, tear up the washed and dried romaine lettuce leaves and lay over 4 dishes/dinner plates.
- Arrange the tuna, tomatoes, cucumber, red onion, green beans, potatoes, boiled egg quarters, olives and anchovy strips, equally over the 4 plates.
- Drizzle over the French dressing and finish with freshly ground black pepper, to taste.
Recipe : Salade Niçoise
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step by step to make Salade Niçoise
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