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Half an Hour to Serving Appetizing Tomato Fish

Hoping to eat Tomato Fish a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with clear ways on cooking a Tomato Fish like a famous chef made.

Tomato Fish

We hope you got insight from reading it, now let's go back to tomato fish recipe. To cook tomato fish you only need 12 ingredients and 11 steps. Here is how you do it.

To prepare an extraordinary Tomato Fish, here are the materials needed:

  1. Prepare 250 gms of basa fish.
  2. Prepare 2 of medium onions finely chopped.
  3. You need 1 of ” piece of ginger.
  4. Use 1 of whole small garlic.
  5. Take 1/2 cup of cream.
  6. You need 1/4 cup of tomato puree.
  7. You need 1/4 cup of tomato sauce.
  8. Prepare 2 tsp of salt.
  9. Use 1 tsp of red chilli powder.
  10. Get 1 tsp of garam masala powder.
  11. Get of Juice of one lemon.
  12. Prepare As needed of Oil for frying.

After preparing the materials, now you are good to make your appetizing Tomato Fish by following the instructions below:

  1. Cut the fish into medium sized pieces as per your preference. Grind the ginger and garlic into a smooth paste adding a bit of water..
  2. Marinate it with 1 tsp salt and lemon juice. Mix well and keep aside for 10-15 minutes..
  3. Heat oil in a pan. Deep fry the fish till cooked. Remove and keep aside..
  4. Heat 4 tbsp of oil in a pan. Add in the onion and saute till they are translucent and about to change color..
  5. Add in the ginger garlic paste. Saute for a minute. Do not brown..
  6. Add in the tomato puree and the tomato sauce..
  7. Add in the salt and chilli powder and stir..
  8. Add in the cream and mix well..
  9. Add the fish and mix until they are well coated. Add in the garam masala..
  10. Cover with a lid and simmer on low heat until you can see oil on the surface..
  11. Tomato fish is ready to serve..

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Recipe : Tomato Fish

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