Recommendation to Cooking 5-Star Spiced Carrot & Lentil Soup
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To make an unforgettable Spiced Carrot & Lentil Soup, here are the components required:
- Use 1 pinch of Chilli Flakes.
- Prepare 2 tsp of Cumin Seeds.
- Provide 600 grams of Carrot (washed and coarsely chopped).
- Take 140 grams of Red Lentils.
- Provide 2 clove of Garlic.
- Use 1 liter of Hot vegetable stock.
- Take 2 tbsp of Olive Oil.
- Get 125 ml of Milk.
After readying the ingridients, now you are ready to cook your appetizing Spiced Carrot & Lentil Soup by following the guidances below:
- Heat a large saucepan and dry-fry the cumin seeds and chilli flakes for 1 min, or until they start to jump around the pan and release their aromas..
- Add the oil, carrot, lentils, garlic, stock and milk to the pan and bring to the boil..
- Simmer for 15 mins until the lentils have swollen and softened..
- Whizz the soup with a stick blender or in a food processor until smooth (or leave it chunky if you prefer)..
- Season to taste..
These carrots have become a Asian-Spiced Roasted Rainbow Carrots. Looking forward to the fall harvest and feeling the love for. How to Make Spiced Carrot and Lentil Soup: Start by sweating the onion and celery, heat the oil in a large saucepan then add the chopped onion and celery. Our silky and flavorful vegetarian Moroccan-spiced carrot soup is very adaptable to whatever Inspired by the flavors of Moroccan cuisine, this silky carrot soup is subtly spiced with ginger, cumin. This Spiced Carrot Cauliflower Soup is so good, your autumn evenings will never be the same!
Recipe : Spiced Carrot & Lentil Soup
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step by step to make Spiced Carrot & Lentil Soup
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