Recommendation to Serving Tasty Homemade Fish Masala
Wishing to dine Homemade Fish Masala a best restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear instructions on preparing a Homemade Fish Masala like a famous chef made.
We hope you got insight from reading it, now let's go back to homemade fish masala recipe. To make homemade fish masala you need 14 ingredients and 4 steps. Here is how you do it.
To prepare an unforgettable Homemade Fish Masala, below are the ingridients required:
- Get 1/2 cup of Rice.
- Provide 1 of (tablespoon)Salt.
- Prepare 1 of (tablespoon) Red Chilli powder.
- Provide 1/2 of (tablespoon) Turmeric powder.
- Provide 1/2 of (tablespoon)Chilli Flakes.
- Prepare 1/2 of (tablespoon) Ajwain.
- Get 1 of (tablespoon)Cumin Seeds.
- Get 1/2 of (tableapoon)Coriander powder.
- Get 4-5 of Star Anise.
- Provide 3-4 of Mace.
- You need 7-8 of Cloves.
- Get 2-3 of Cinnamon Sticks.
- Get 1 of (tablespoon) Mango powder.
- Use 2 of (tablespoon) Gram Flour.
After readying the components, now you are ready to make your tasty Homemade Fish Masala by following the procedures on this section:
- Sub say pehlay rice ko grinder may daal Kar grind Kar lein.
- Phir us may Sara kch dalen.
- Or phir un ko grind Kar lein.
- Or phir fish masala redy ho Jaye ga.
You can adjust the level of creaminess & the heat level in the sauce according to your preference. Homemade masala fish fry is scrumptious Indian dish made by shallow frying the fish. The fish slices are coated with spicy masala and then fried until crisp. The non vegetarian dish is served as a side dish and is a favorite among Punjabis. Fish slices and thick masala is made with flavorful spices like coriander seeds, fennel seeds, cloves.
Recipe : Homemade Fish Masala
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step by step to make Homemade Fish Masala
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