Reference to Preparing Extraordinary Macaroni pakoda
Hoping to eat Macaroni pakoda a best restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear ways on cooking a Macaroni pakoda like a famous chef made.
We hope you got insight from reading it, now let's go back to macaroni pakoda recipe. You can have macaroni pakoda using 10 ingredients and 7 steps. Here is how you cook that.
To make an extraordinary Macaroni pakoda, below are the components required:
- You need 1 cup of boiled Macroni.
- Use 2 tbsp of besan.
- Use 1 tbsp of rice flour.
- You need 1 tbsp of ginger garlic paste.
- Use 1 of onion chopped.
- Provide 1/4 tsp of red chilli powder.
- Take 1 tsp of redemade pasta masala.
- Use to taste of Salt.
- Take 1 tbsp of coriander leaves.
- Provide As required of Oil for deep frying.
After readying the components, next you are ready to make your 5-star Macaroni pakoda by following the guidances below:
- In a mixing bowl add macroni and all ingredients..
- Mix properly. Add little water in it..
- Grease your palm with oil and make small equal size balls..
- Turn on the flame. Heat oil in a vessel. Keep the flame medium high..
- Put the pakoda balls in oil. Keep flipping in between..
- Fry it till golden brown..
- Serve with chutney or sauce..
I am sharing with you this delicious pasta recipe which is prepared by my niece. And feel so proud to share this recipe. Instead of cheese in this recipe we will use milk, maida and vegetables. Macaroni and Cheese Recipes. (Note: Pakora is usually a small cluster of fried veggies, but if they don't stick together, don't worry. For a more traditional dipping sauce, try a mint.
Recipe : Macaroni pakoda
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