Reference to Preparing Perfect Schezwan Brocolli 65
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To make an unforgettable Schezwan Brocolli 65, here are the materials needed:
- Provide 2 of Brocolli florets.
- You need 1/2 cup of maida.
- Prepare 1/2 cup of cornflour.
- Use 1/4 cup of rice flour.
- Provide 1 tbsp of ginger/ garlic paste.
- Take to taste of Salt.
- Provide to taste of Pepper.
- Prepare as needed of Oil.
- Provide 2 tbsp of schezwan sauce.
- Take as needed of Sesame seeds.
- Provide as needed of Coriander leaves.
After readying the ingridients, now you are good to cook your 5-star Schezwan Brocolli 65 by following the guidances below:
- Now boil broccoli in salted water till it is tender. It will take around 5 mins. Drain and set aside..
- Make a batter of maida, cornflour, rice flour,ginger & garlic paste.salt & pepper. Coat brocolli florets in this batter. It should be thick batter..
- Heat oil for deep frying, fry the broccoli till it is golden. drain in a paper towel..
- Now take a wok add garlic chopped in it. Add schezwan sauce & stir fry fried brocolli florets in it..
- Sprinkle some sesame seeds on it & serve hot immediately with coriander leaves.
Broccoli, baby carrot, bell pepper, mushroom, water chestnut, salt and pepper. Choice of chili, hot garlic, schezwan, ginger, black bean or black pepper sauce. Pan-roasting broccoli results in a carmelized flavor, a completely different taste using broccoli, salt, and Note: I eyeballed my broccoli measurements and it worked fine. I did add a little water to mine. Deze smakelijke broccoli prei ovenschotel kan uitstekend vooraf gemaakt worden.
Recipe : Schezwan Brocolli 65
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