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Variety to Preparing Tasty Easy Hake and Greens

Wishing to eat Easy Hake and Greens a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on cooking a Easy Hake and Greens like a famous chef made.

Easy Hake and Greens

We hope you got benefit from reading it, now let's go back to easy hake and greens recipe. To make easy hake and greens you need 10 ingredients and 4 steps. Here is how you achieve that.

To cook an extraordinary Easy Hake and Greens, here are the ingridients required:

  1. Prepare 2 of x chunky hake fillets.
  2. You need 1 of onion finely chopped.
  3. Use 150 g of finely chopped chorizo.
  4. Use 1 of chilli finely chopped.
  5. Get 1 can of cannellini beans.
  6. Provide 2 of leeks finely sliced.
  7. Use Half of a cabbage thinly sliced.
  8. Provide of Smoked Paprika.
  9. Get of Seasoning.
  10. You need of Olive oil.

After readying the ingridients, now you are ready to prepare your 5-star Easy Hake and Greens by following the guidances below:

  1. Preheat 1 tbsp olive oil over a medium heat. Fry the finely chopped chorizo and onion for 5 minutes until browning..
  2. Meanwhile Turn on the grill to 200 degrees. Place the fish on a foil lined baking tray. Season the fish, sprinkle with smoked paprika and drizzle olive oil. Grill the fish for 5 minutes..
  3. While the fish is grilling, add the chilli to the chorizo and fry for one minute. Then add the leeks, cabbage and beans. Season and fry for 2-3 minutes..
  4. Remove the fish from the grill, plate up and enjoy the quickest mid-week meal..

Boil a full kettle of water and heat the grill to high. Squeeze the meat from the chorizo directly into the pan. You can use whatever fish you like, whatever greens are in season and if you don't fancy chorizo, smoked bacon might work well too. #midweekmeal #mycookbook Season the hake with salt and pepper and add them to the sauce. This Spanish Hake in Green Sauce - Merluza en Salsa Verde Recipe is truly a timeless dish. It´s extremely popular in Spain, you will find it at just about every restaurant in the Iberian peninsula.

Recipe : Easy Hake and Greens

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step by step to make Easy Hake and Greens

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