Variety to Preparing Tasty Posh bread and butter pudding
Hoping to dine Posh bread and butter pudding a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on cooking a Posh bread and butter pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to posh bread and butter pudding recipe. To cook posh bread and butter pudding you only need 11 ingredients and 6 steps. Here is how you achieve it.
To make an unforgettable Posh bread and butter pudding, here are the materials needed:
- Prepare 400 grams of plain brioche or croissant.
- Get 150 ml of milk.
- Take 100 ml of double cream.
- Get 2 tbsp of almond extract.
- Get 3 tbsp of crushed almonds.
- Get 50 grams of granulated sugar.
- Prepare 50 grams of flaked almonds.
- Provide 3 tbsp of granulated sugar.
- Prepare of chocolate sauce.
- Prepare 300 ml of double cream.
- You need 200 grams of white chocolate.
After readying the ingridients, now you are ready to prepare your tasty Posh bread and butter pudding by following the instructions on this section:
- Rip up and squash the brioche, into a caserole dish..
- Put the milk, 100ml double cream, 2 tablespoons almond extract and 3 tablespoons of crushed almonds into a jug. Then set aside for later..
- Now make the chocolate sauce. Put 300ml of cream and 200g white chocolate. Cook on a medium heat and stir until the chocolate has melted. Then the sauce is done, and you can take off the heat..
- Add half of the chocolate sauce and the sugar to the cream mixture stir it together. Then pour all over the brioche. Make sure all the brioche is quite soggy and mix together if necessary..
- Preheat the oven to 200 Sprinkle on the flaked almonds, and a couple tablespoons of sugar..
- Put in the oven for about 20/ 30 minutes until brown. Warm up the rest of the white chocolate sauce. Pour over the pudding when it's cooked..
I even once experimented and flambéed a posh version with brandy -- not sure it helped the flavour but it got a round of applause from the dinner guests. Today we're going to show you how to make the dish that made us famous: bread 'n' butter pudding Simon Marchmont: Bread *and* butter pudding. Bread and butter pudding is a traditional type of bread pudding popular in British cuisine. It is made by layering slices of buttered bread scattered with raisins in an oven dish, over which an egg custard mixture, made with milk or cream and normally seasoned with nutmeg, vanilla or other spices, is poured. This is our classic bread and butter pudding recipe but here are some extra tips from GHI Cookery School Head Tutor, Cher Loh on how to up your pud game.
Recipe : Posh bread and butter pudding
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