Fast Guide to Preparing Tasty African Pumpkin mash with peanut butter
Wishing to eat African Pumpkin mash with peanut butter a best restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful instructions on producing a African Pumpkin mash with peanut butter like a famous chef made.
We hope you got benefit from reading it, now let's go back to african pumpkin mash with peanut butter recipe. To cook african pumpkin mash with peanut butter you need 3 ingredients and 4 steps. Here is how you cook it.
To prepare an unforgettable African Pumpkin mash with peanut butter, below are the ingridients needed:
- Use 500 g of pealed and cubed pumpkin or butternut.
- Provide 2 tablespoon of peanut butter.
- Provide 1 cup of water.
After preparing the ingridients, next you are ready to cook your appetizing African Pumpkin mash with peanut butter by following the procedures below:
- If using fresh pumpkin peel the skin off.
- Put into a heavy bottom pot the pumpkin and the water and cook till the pumpkin is soft about 20 minutes.
- Add in the peanut butter and mash the two together if all the water is finished during cooking add in some hot water to get that soft mashed potato like consistency.
- Serve as a side dish can be eaten hot or cold.
Recipe : African Pumpkin mash with peanut butter
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step by step to make African Pumpkin mash with peanut butter
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