Fast Guide to Producing Appetizing Vegan Oil free Fig Walnut Halwa
Hoping to eat Vegan Oil free Fig Walnut Halwa a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful procedures on preparing a Vegan Oil free Fig Walnut Halwa like a famous chef made.
We hope you got benefit from reading it, now let's go back to vegan oil free fig walnut halwa recipe. To cook vegan oil free fig walnut halwa you only need 5 ingredients and 4 steps. Here is how you cook it.
To cook an extraordinary Vegan Oil free Fig Walnut Halwa, below are the ingridients needed:
- You need 10 of figs.
- Provide 10 of black dates.
- Prepare 1/2 cup of dry coconut grated.
- Use 1/2 cup of chopped roasted walnuts.
- Get 2 tbsp of thick coconut milk.
After preparing the materials, now you are ready to prepare your appetizing Vegan Oil free Fig Walnut Halwa by following the procedures below:
- Soak dry fish overnight or for 4-hrs. Grind soaked figs and dates together in a mixer grinder into smooth puree.
- Heat a pan and pour thick puree and cook on slow flame till moisture evaporates stirring continuously with spatula. Add coconut milk mix well and cook till merges well..
- Add grated coconut and chopped roasted walnuts mix well. Cook till thickens..
- Line mould with butter paper and pour halwa mixture in a mould pressing with spatula. Unmould in a plate and garnish with walnuts. Healthy Vegan Oil free Fig Walnut Halwa is ready to serve..
Recipe : Vegan Oil free Fig Walnut Halwa
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step by step to make Vegan Oil free Fig Walnut Halwa
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