Fast Guide to Serving Extraordinary Spicy Spaghetti With Tuna and Lime leaves
Wishing to dine Spicy Spaghetti With Tuna and Lime leaves a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful ways on cooking a Spicy Spaghetti With Tuna and Lime leaves like a famous chef made.
We hope you got insight from reading it, now let's go back to spicy spaghetti with tuna and lime leaves recipe. You can have spicy spaghetti with tuna and lime leaves using 12 ingredients and 6 steps. Here is how you do it.
To prepare an unforgettable Spicy Spaghetti With Tuna and Lime leaves, here are the components needed:
- Provide 250 grams of spaghetti.
- Provide 2 can of Tuna in Oil.
- Take 5 of small garlic.
- Get 1 of medium.
- Use 10 of Lime leaves.
- Use 10 of Bird's eye chili.
- Prepare 200 ml of Milk.
- You need 100 grams of Cheedar Cheese.
- Prepare 2 tbsp of Margarine or Butter.
- Get 1 tsp of Salt.
- You need 1 tsp of sugar.
- Use 1 of oregano.
After preparing the components, now you are good to prepare your tasty Spicy Spaghetti With Tuna and Lime leaves by following the guidances below:
- Boil the spaghetti.
- Saute the chopped garlics and onion with margarine..
- Add the tuna in can.
- Add the chopped lime leaves, chilli, milk, cheese. Stir it well..
- Put some sugar and salt. Its according to your taste. Plus dont forget the oregano..
- Put the cooked spaghetti into the pan. stir evenly with the sauce..
Recipe : Spicy Spaghetti With Tuna and Lime leaves
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step by step to make Spicy Spaghetti With Tuna and Lime leaves
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