Good Idea to Homemade 5-Star Carinthian Cheesenoodles
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To make an unforgettable Carinthian Cheesenoodles, here are the components needed:
- Use 150 grams of potatoes.
- Get of noodle dough.
- Use 3/4 grams of flour.
- Provide 3 of eggs.
- Get 1 of water.
- Take of filling.
- You need 1 of salt and pepper.
- Take 1 of chive.
- Provide 1 of mint.
- You need 350 grams of curd cheese.
- Take 1 of parsley.
- You need 1 of grated parmesan cheese.
After preparing the components, next you are ready to make your appetizing Carinthian Cheesenoodles by following the guidances below:
- cook the potatoes.
- mix the eggs and the flour, knead it with your hands and ad water till it is a smooth dough. let the dough rest for half an hour.
- For the filling cut the herbage into little pices and mix with the curd cheese. Chrush the potatoes and ad them. Season the filling with salt and pepper.
- Spread some flour on your kitchen desk and roll the dough out till it reaches a thickness of half a cm or thinner. Cut the dough into squares of 5 square centimeters. Form the filling into little balls and place them at one half of each square. Then, press the opposing edges together..
- Heat some water in a pot till it boils, ad some salt and a little bit of oil. Cook the noodles for 6 minutes..
- Melt some butter in a pan and roast the noodles gently on each side until they are goldenbrown and crispy..
- Put the noodles on a plate and sprinkle them with some grated parmesan cheese..
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Recipe : Carinthian Cheesenoodles
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step by step to make Carinthian Cheesenoodles
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