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Good Idea to Homemade Tasty Wheat and Lentil Kebabs

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Wheat and Lentil Kebabs

We hope you got benefit from reading it, now let's go back to wheat and lentil kebabs recipe. To cook wheat and lentil kebabs you need 20 ingredients and 6 steps. Here is how you do that.

To prepare an unforgettable Wheat and Lentil Kebabs, below are the materials needed:

  1. Use 1/2 cup of wheat dalia.
  2. Provide 1/4 cup of masoor daal.
  3. You need 1/4 cup of chana daal.
  4. Get 7-8 of garlic cloves.
  5. Get 1 inch of ginger.
  6. Use 1 of green chilly.
  7. Prepare of Salt, turmeric, red chilli, cumin corriander powder as per taste.
  8. Prepare 1 tsp of garam masala.
  9. Get 1 tsp of Saunf powder.
  10. Prepare 1 tsp of ginger powder.
  11. Use 1 pinch of soda.
  12. Use 2 tbsp of besan.
  13. Use 1 tbsp of oil.
  14. Provide 7-8 of Skewers.
  15. Provide of Mint dip.
  16. Get 1/2 cup of curd.
  17. Use 10-12 of mint leaves.
  18. You need 2 tbsp of roasted chana.
  19. Prepare of Salt as per taste.
  20. Take 3 tbsp of Ratlami sev.

After preparing the ingridients, now you are good to cook your tasty Wheat and Lentil Kebabs by following the procedures below:

  1. Wash and soak daal and daliya..
  2. Crush all without water. Add garlic, ginger and chilly..
  3. Add all dry spices. Roast besan and add to it..
  4. Add soda and 1 tsp oil. Mix nicely. Wet skewers and make kebabs..
  5. Heat pan add 1 tbsp oil. Cook kebabs on all sides..
  6. Squeeze lemon on onion and kebabs. Enjoy this hot in rain with onions and mint dip..

Cover the lentils with a moist towel or paper towel. During the first couple of days I just run the paper towel under water and then gently squeeze out the excess water then place it. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe and the Middle East.

Recipe : Wheat and Lentil Kebabs

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Simple tips to make Wheat and Lentil Kebabs

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