Practical Method to Producing Perfect Chicken Yakhni Biriyani in one pot
Wishing to dine Chicken Yakhni Biriyani in one pot a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on producing a Chicken Yakhni Biriyani in one pot like a famous chef made.
We hope you got benefit from reading it, now let's go back to chicken yakhni biriyani in one pot recipe. You can cook chicken yakhni biriyani in one pot using 18 ingredients and 10 steps. Here is how you do that.
To cook an unforgettable Chicken Yakhni Biriyani in one pot, here are the materials needed:
- Prepare 500 grams of chicken.
- Use 2 cups of long grain basmati rice.
- Take 2 of onions chopped.
- Take 1 tablespoon of ginger paste.
- Use 1 tablespoon of garlic paste.
- You need 2 of black cardamom.
- Get 1/2 tablespoon of whole black peppercorns.
- Use 1/2 teaspoon of cloves.
- Prepare 2 inches of cinnamon stick.
- You need 1 pinch of nutmeg powder.
- Get 1 of mace(javitri).
- Take 1 of tej patta/bay leaf.
- You need 1/2 tablespoon of cumin powder.
- Provide 1/2 tablespoon of coriander powder.
- Provide 1/2 tablespoon of chilli powder or according to taste.
- Prepare 500 grams of curd/yoghurt.
- Take 1 teaspoon of whole cumin/ shahi jeera.
- Prepare as required of Flour to make dough.
After preparing the materials, next you are good to cook your 5-star Chicken Yakhni Biriyani in one pot by following the guidances below:
- Make a powder of black cardamom, peppercorns, cloves, cinnamon stick, mace, tejpatta..
- Soak the basmati rice for the biriyani for at least ½ hour..
- Make cuts on the surface of chicken and marinade the chicken with the powdered spices, salt, turmeric, cumin powder, coriander powder, chilli powder, ginger paste, garlic paste for at least ½ hour..
- Take a pot. To it add oil and heat it. To the hot oil add shahi jeera and wait for the jeera to splutter..
- Now to the hot oil add the chopped onions. Fry it for 2 minutes. Remove ¼ of the fried onions for garnishing and then add the marinated chicken..
- Add ½ cup of water and cook the chicken covered. After 10-15 minutes when the chicken is cooked add the soaked rice..
- Then add the yoghurt to it along with 2 cups of water..
- Now seal the lid of the container with the dough prepared..
- Now let the rice cook for 10 minutes on mid-high flame and 10 minutes on low flame. Keep the biriyani sealed till you serve..
- Serve the biryani hot. Garnish the biriyani with fried onions, chopped coriander and mint..
Get the recipe from Live Simply. Chicken Pot Biryani Recipe with step by step instructions. Biryani is my favorite recipe. in fact, it's everyone's favorite. I heard many times about Chicken Pot had. I finally recognized that they didn't cook that biryani in the pot directly(not in all Restaurants).
Recipe : Chicken Yakhni Biriyani in one pot
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step by step to make Chicken Yakhni Biriyani in one pot
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