Practical Way to Producing Perfect Parsnip Mash with Pumpkin Seed Oil
Wishing to dine Parsnip Mash with Pumpkin Seed Oil a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Parsnip Mash with Pumpkin Seed Oil like a famous chef made.
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To prepare an extraordinary Parsnip Mash with Pumpkin Seed Oil, below are the components needed:
- Get 1 of large potato, peeled and cut into smallish chunks.
- You need of Salt.
- Prepare 1 of parsnip, peeled and cut into smallish chunks.
- Take 1 of large knob butter.
- Take 2 of dribbles Pumpkin Seed oil.
After preparing the materials, next you are good to make your appetizing Parsnip Mash with Pumpkin Seed Oil by following the guidances below:
- Bring the potato to the boil in salted water. Add the parsnip and boil until the vegetables are just cooked, about 12 minutes..
- Drain off the water, add the butter and mash together well..
- Put half of the mash on each plate and add a dribble of the oil to each..
Recipe : Parsnip Mash with Pumpkin Seed Oil
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