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Practical Way to Producing Yummy Caramelised pumpkin, onion, feta

Wishing to dine Caramelised pumpkin, onion, feta a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful procedures on producing a Caramelised pumpkin, onion, feta like a famous chef made.

Caramelised pumpkin, onion, feta

We hope you got insight from reading it, now let's go back to caramelised pumpkin, onion, feta recipe. To make caramelised pumpkin, onion, feta you need 7 ingredients and 3 steps. Here is how you cook it.

To cook an unforgettable Caramelised pumpkin, onion, feta, here are the materials required:

  1. Use of Pumpkin.
  2. Use of Onion.
  3. You need of Chili flakes.
  4. Provide of Olive oil.
  5. Take of Pumpkin seeds.
  6. Get of Sesame seeds.
  7. You need of Feta.

After preparing the materials, now you are good to cook your appetizing Caramelised pumpkin, onion, feta by following the instructions on this section:

  1. Add everything except feta in a baking tray (toss).
  2. 180 for 50 min.
  3. Serve with feta.

The best pumpkin for roasting is Kent/Jap pumpkin as it has a firm texture and holds its shape well when roasted. Kent pumpkin has a sweet flavour which contrasts nicely with the saltiness of the feta in this dish. Put the pizza bases on two oiled baking sheets. Spoon the onion mixture over the pizza bases. Now crumble over the feta and scatter with rosemary.

Recipe : Caramelised pumpkin, onion, feta

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Simple tips to make Caramelised pumpkin, onion, feta

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Even though prepared from limited components, but the outstanding taste of the Caramelised pumpkin, onion, feta you will produce using this recipe is a guarantee. Limited components is one of the excuse which makes many people choose not to cook. So, if you want your acquaintances to be able to serve remarkable food with limited ingridients, share this site so that they will be able to see this meaningful recipe.