Recommendation to Preparing Yummy Fat Free Corn In 'Butter' Sauce
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To prepare an unforgettable Fat Free Corn In 'Butter' Sauce, here are the materials needed:
- Provide 1 of Bag of frozen whole kernel corn, I used a large bag.
- Provide 1 of Water or chicken broth to come up the side of the pot about an inch or so.
- You need 2 tbsp of AP flour.
- Take 1 of Salt and pepper to taste.
- Get 1 tsp of Sugar.
- Take 1 of Butter flavor extract, to taste, I used about a teaspoon.
- Provide 1 of Drops of yellow food coloring, I used 4 drops.
After preparing the components, now you are good to make your tasty Fat Free Corn In 'Butter' Sauce by following the instructions below:
- Put corn in an appropriately sized pan for however much corn you have. Add the water or broth and salt pepper and sugar and steam the corn on medium heat with lid on until corn is hot and bubbling..
- Stir in flour til absorbed. Add butter extract and food coloring and stir until thickened. U may need to add more water if u want it creamier..
Recipe : Fat Free Corn In 'Butter' Sauce
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