Reference to Cooking Tasty Boiled carrots and salad
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To make an unforgettable Boiled carrots and salad, here are the ingridients required:
- Use 2 of carrots, peeled and chopped.
- You need Pinch of sugar.
- Use 1 tbsp of butter.
- Provide 1/2 head of lettuce.
- Prepare 1 of tomato.
- Prepare 1/4 of onion.
- Use 2 tbsp of olive oil.
- Take Pinch of salt.
- Take 2 tbsp of vinegar.
After readying the ingridients, next you are ready to cook your 5-star Boiled carrots and salad by following the procedures on this section:
- Boil carrot with pinch water add sugar and butter.
- Boil until soft.
- Clean lettuce leaves drain water add tomatoes and onion.
- Chop all washed vegetables add vinegar, olive oil and salt, then serve with carrots..
Carrot and raisin salad gets a tropical makeover with pineapple and shredded coconut. Fresh garlic and lemon juice give a powerful flavor to carrots and mushrooms boiled with cumin and coriander. Turn boiled carrots into an impressive side dish in minutes with this simple recipe from BBC Good Food. Drain the carrots, leave until cool enough to handle, then slice on the diagonal and tip into a salad bowl. Toss the dressing thoroughly with the warm carrots, scatter over the raisins and pine.
Recipe : Boiled carrots and salad
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