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Reference to Homemade Perfect Curd Rice

Wishing to dine Curd Rice a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear instructions on cooking a Curd Rice like a famous chef made.

Curd Rice

We hope you got benefit from reading it, now let's go back to curd rice recipe. To cook curd rice you only need 11 ingredients and 3 steps. Here is how you achieve that.

To cook an unforgettable Curd Rice, below are the ingridients required:

  1. Get 1 cup of rice.
  2. Use 2 cups of curd.
  3. Get 1 tbsp of chana dal.
  4. You need 1 tbsp of curry leaves.
  5. Use 2 of red dry chilli.
  6. Use 1 of green chilli.
  7. Prepare 1/2 tsp of hing.
  8. Use 1 tsp of mustard seed.
  9. Use 1 tsp of coriander leaves.
  10. Take 1 tbsp of oil.
  11. Provide 1 tsp of salt.

After preparing the materials, next you are ready to make your 5-star Curd Rice by following the guidances on this section:

  1. Soak chana dal for 1 hr. Mix curd and rice in a bowl..
  2. Heat oil, when hot add mustard seed, hing, green chilli, curry leaves and mix well. Now add chana dal. Mix it again. Put it on the curd rice..
  3. Garnish with coriander leaves and red chilli powder..

Now add chilli, hing, cashews and curry leaves and allow these to sizzle. Curd rice is quintessential comfort food! Although the word "curd" in India often refers to unsweetened yogurt, this dish of South Indian origin is actually cooked rice which is seasoned and then combined with yogurt. This recipe calls for sour yogurt--most plain yogurt has a sour enough taste, but you can make your own sour yogurt by adding lemon juice to plain yogurt. Curd Rice is a delicious easy south Indian rice recipe where cooked rice is mixed with yogurt and tempering is done to it.

Recipe : Curd Rice

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step by step to make Curd Rice

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