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Reference to Preparing 5-Star Sweet and Sour Lychee Chicken

Hoping to eat Sweet and Sour Lychee Chicken a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful instructions on cooking a Sweet and Sour Lychee Chicken like a famous chef made.

Sweet and Sour Lychee Chicken

We hope you got benefit from reading it, now let's go back to sweet and sour lychee chicken recipe. To cook sweet and sour lychee chicken you need 11 ingredients and 5 steps. Here is how you do that.

To prepare an extraordinary Sweet and Sour Lychee Chicken, below are the materials required:

  1. Provide 4 of bulk chicken thigh (cut diced).
  2. You need 1 of canned lychee.
  3. Get 1 of red chilli (thinly sliced).
  4. Prepare 1 of thumb ginger (thinly sliced).
  5. You need 1 of spring onion.
  6. You need 4 of garlic (chopped).
  7. Take 1/2 of onion (cut quarter).
  8. Prepare 1 tbsp of tomato sauce.
  9. Provide of Corn starch.
  10. Prepare of Starch.
  11. Prepare of Oil.

After preparing the ingridients, now you are good to prepare your 5-star Sweet and Sour Lychee Chicken by following the procedures below:

  1. Marinade chicken with soy sauce and pepper for at least 10 minutes or put it in a fridge overnight..
  2. Heat the pan and oil. While waiting, mix chicken with corn starch. Stir and cover quickly before frying..
  3. Fry the chicken then set aside..
  4. Heat the saucepan, oil, then put garlic and ginger in until the garlic turn golden brown. Next put the chilli in and onion, followed by lychee with the liquid. Add tomato sauce, sugar, pepper, and salt..
  5. Bring the chicken in. Last, put spring onion in. Stir until it is all cooked..

The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. An Easier, Healthier Sweet and Sour Chicken. Instead of battering and deep-frying, you'll pan-fry the cornstarch-coated chicken until browned on the outside. It won't be as crispy as deep-fried chicken, but this method uses a lot less oil, there's less scary spattering, and the chicken still cooks up. I am a complete sucker for sweet and sour chicken when it comes to take-out.

Recipe : Sweet and Sour Lychee Chicken

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step by step to make Sweet and Sour Lychee Chicken

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