Variety to Cooking 5-Star Slow Cooker Rice Pudding
Hoping to dine Slow Cooker Rice Pudding a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful instructions on producing a Slow Cooker Rice Pudding like a famous chef made.
We hope you got benefit from reading it, now let's go back to slow cooker rice pudding recipe. To cook slow cooker rice pudding you only need 4 ingredients and 3 steps. Here is how you achieve that.
To prepare an unforgettable Slow Cooker Rice Pudding, here are the components needed:
- Prepare 150 grams of pudding rice.
- You need 2 liter of milk (plus extra if needed - see recipe instructions).
- Provide 50 grams of white sugar.
- Use 1 of bay leaf or cinnamon stick or grated nutmeg.
After readying the ingridients, next you are good to prepare your 5-star Slow Cooker Rice Pudding by following the procedures below:
- Rinse the rice in a sieve until water runs clear.
- Put all ingredients in the slow cooker, and cook for 2 hours on high, then stir, adding more milk if looking a little dry, and turn down to low for the last hour and a half..
- Serve warm with or without preserves (jam), demerara sugar and cinnamon, or any fresh soft fruits or applesauce..
Recipe : Slow Cooker Rice Pudding
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