Best Advice to Preparing Tasty Mukhwas flax fennel
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We hope you got insight from reading it, now let's go back to mukhwas flax fennel recipe. To cook mukhwas flax fennel you need 5 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary Mukhwas flax fennel, below are the materials required:
- You need 100 gm of flax seed.
- Get 100 gm of fennel seeds.
- Provide 25 gm of sesame seeds.
- Take 1 of lemon.
- Prepare 1 tsp of black salt.
After readying the components, now you are ready to make your 5-star Mukhwas flax fennel by following the procedures below:
- Roast fennel seeds.
- Roast flax and sesame together on medium low flame, taste it is crunchy or not then add lemon juice, fennel and black salt, mix well..
- Now off the flame, keep to cool then store in container.
This flaxseeds mukhwas is a nourishing after-meal treat for your taste buds. Saunf is a common mukhwas in many Indian households. Some of the other seeds and herbs that fall under this category are ajwain, flax seeds, sesame seeds and dill seeds. Mukhwas is an aftermeal mouth freshner. This Multiseeds mukhwas is made of five seeds namely fennel seeds, pumpkin seeds, sesame seeds, sunflower seeds and flax seeds, each of them have.
Recipe : Mukhwas flax fennel
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