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Best Advice to Producing Tasty Pumpkin& Snake gourd sabji

Hoping to dine Pumpkin& Snake gourd sabji a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on cooking a Pumpkin& Snake gourd sabji like a famous chef made.

Pumpkin& Snake gourd sabji

We hope you got benefit from reading it, now let's go back to pumpkin& snake gourd sabji recipe. To cook pumpkin& snake gourd sabji you only need 14 ingredients and 8 steps. Here is how you cook that.

To cook an unforgettable Pumpkin& Snake gourd sabji, below are the ingridients required:

  1. Take 2 bow of Pumpkin chopped in cubes.
  2. Get 1 bowl of Snake gourd.
  3. Prepare 2 of Onion chopped.
  4. Get 3 tsp of Ginger chopped finely.
  5. Use 1/2 tsp of Whole garam masala.
  6. You need 1 tsp of Sugar.
  7. Take 1 tsp of Ghee.
  8. Get to taste of Salt.
  9. Take 2 of Green chillies.
  10. Provide 1/2 tsp of Turmeric powder.
  11. You need 2 of Bay leaf/tez patta.
  12. Provide 1/2 tsp of Dhaniya ( coriander) powder.
  13. Get 1/2 tsp of Jeera( cumin) powder.
  14. You need 1/2 tsp of Jeera /cumin seed.

After preparing the ingridients, next you are ready to prepare your appetizing Pumpkin& Snake gourd sabji by following the procedures below:

  1. Wash and keep the cubed pumpkin & gourd..
  2. Take a pan add some jeera,tez patta and green chillies​..
  3. Add onions and saute..
  4. Add ginger and saute a while.Now add whole garam masala and saute..
  5. Put pumpkin and Snake gourd, turmeric, sugar,salt to taste.Mix all well..
  6. Add dhaniya powder and jeera powder.Mix nicely and cover.Put gas on sim.Let it cook..
  7. Once pumpkin is tender add one tsp ghee and take off from heat..
  8. Enjoy with rice..

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Recipe : Pumpkin& Snake gourd sabji

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Simple tips to make Pumpkin& Snake gourd sabji

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